One of Melo’s friends is getting married next month and she was invited to a bridal shower this past weekend. It was one of those garden party pot-luck style showers (love those!) and she was asked to bring deviled eggs. Well it’s finals season for her, which means she’s sick. Which also means I had to make the deviled eggs; which I don’t mind.
Continue reading Avocado & Sriracha Deviled Eggs
One of our goals for this year is to do more Meatless Monday’s. Not only is it better for the environment, but better for your health, too. Every weekend we sit down to discuss what our week is going to look like so we can get our calendars in sync. We use that time to also decide on our meals for the week so we can be intentional about our eating habits.
One of the recipes that we like to keep on hand is for this creamy tortellini soup. Continue reading Creamy Tortellini Soup
It’s National Blueberry Pancake day!
I love me some blueberry pancakes. In fact, whenever I eat pancakes, you can bet they’re blueberry. I rarely eat any other flavor of pancake; even the regular ones.
In honor of today, I’m going to share with you my favorite blueberry pancake recipe. This one has a little surprise ingredient that really brightens up the pancake!
Continue reading Blueberry Pancakes